Friday, March 12, 2010

From the Kitchen of...


A few friends and I recently hosted a baby shower and made the cutest sugar cookies for party favors...tied up with personalized ribbon, of course! The sugar cookie recipe we used was so good I thought I would share it with you...they kept their shape better than any batch I've ever made. Enjoy!






Rolled Sugar Cookies






1 1/2 cups butter, softened


2 cups white sugar


4 eggs


1 teaspoon vanilla extract


5 cups all-purpose flour


2 tsp. baking powder


1 tsp. salt





In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking poder and salt. Cover, and chill dough for at least one hour (preferably overnight).






Preheat oven to 400 degrees. Roll out dough on floured surface to 1/4 to 1/2 inch thick. Cut into shapes with any cookie cutter (we did baby carriages). Keep dough as cool as you can before baking. Place cookies 1 inch apart on ungreased cookie sheets. Bake 6 to 8 minutes in preheated oven. Cool completely.






It is suggested that when you make these cookies for someone that you make sure to bring along several copies of the recipe because you WILL be asked for it!



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